I love reviewing books.
As an editor, book connoisseur, lover of all things verbum, I am in my happy place when I receive a new book in the mail.
(It’s a bit like I imagine people feel when Ed McMahon shows up with a fat check.)
Such was the case last week. I received a book that I’m looking to give away at the end of this post. Read on, my fellow book boosters . . .
The Daniel Fast Made Delicious is a cookbook. But it is so much more than that.
Based on the story and diet of Daniel–discovered in the pages of the Old Testament–this book offers a generous collection of recipes that relies heavily on fruits and vegetables. But the book also lends new insight into the concept of fasting.
Within the 224 glossy pages, you will find easy recipes and spiritual encouragement. In short, the refreshment in the book is for the body and the soul.
Better still (for those of you who would rather take a hit to the jaw than eat a breadstick) many of the 175 recipes are 100 percent gluten- and dairy-free.
Lovely all around. I recommend it like lemonade on a summer day.
Check out the book here.
Respond to this post with 1 way to celebrate spring and 1 lucky winner will be finding a bit of love in the mail box with the arrival of this delightful book. I will draw 1 name on Wednesday at noon.